Alsace — ( fr. Alsace, pronounced|alzas; Alsatian and de. Elsass, pre 1996 German: Elsaß ; la. Alsatia) is one of the 26 regions of France, located on the eastern border of France, on the west bank of the upper Rhine, adjacent to Germany and Switzerland.… … Wikipedia
Utica, New York — This article is about the city in New York. For other uses, see Utica (disambiguation). Utica City Looking south on Utica s Genesee Street … Wikipedia
St. Louis-style barbecue — is a term used to describe several similar styles of cooking pork products. These foods are popular in the area around the United States city of St. Louis, Missouri; one need only visit the barbecue sauce section of a supermarket to comprehend… … Wikipedia
Soup beans — is a term common in the Southern United States, particularly the regions around the Appalachian Mountains. It refers to pinto or other brown dried beans cooked with smoked pork as flavoring.1 Soup beans are usually served with cornbread, greens… … Wikipedia
Suan cai — stewed with pork and cellophane noodle is a very common dish in Northeastern China Chinese 酸 … Wikipedia
Santa Trinidad (Buenos Aires) — Saltar a navegación, búsqueda Santa Trinidad (Der Heiligen Dreifaltigkeit) … Wikipedia Español
Schnitzel — Not to be confused with Wienerschnitzel, an American restaurant chain. Wiener Schnitzel, a traditional Austrian dish … Wikipedia
Cuisine of Allentown, Pennsylvania — Allentown, Pennsylvania, 2010 The cuisine of Allentown is greatly influenced by the diversity of the area s population and Allentown s proximity to Philadelphia and New York City. Popular foods include a local variant of the cheesesteak, many… … Wikipedia
